Crunch Time

A week from today, we'll be in Europe. So, in addition to typical end of the semester activities and dealing with a sick kid last week, we're also in final preparation mode for our summer trip to Europe. I'm definitely feeling a little stressed, but also very excited for what's in store. Here's what I'm working on related to last-minute trip preparation.

Some Lisbon and Granada Planning

Our departure date for Spain is fast approaching. I've finally made a bit of time for planning some of the details of our time in Portugal and the south of Spain before we head north to our more permanent destination of Oviedo. Details after the jump.

Getting Trusted Traveler Status: Global Entry

We decided to apply for the Global Entry program. It basically allows travelers expedited entry into the United States at ports of entry. Here is how the process worked for us.

Next Time You're in Chicago

You really need to try Mexique. It's a restaurant in West Town. It's fantastic food and a great value. We went there last week while in town for a political science conference. Here are some of my thoughts.